Eric Greenspan, the chef and co-operator behind Elon Musk’s Tesla Diner in Los Angeles, has announced his departure from the project to open a Jewish deli named Mish. The move follows reported resistance Greenspan faced for associating with Musk, as well as operational shifts at the futuristic diner itself.
Greenspan’s Departure and Focus on Mish
Greenspan confirmed to the Los Angeles Times that he is prioritizing his deli venture, stating that both Mish and the Tesla Diner “require a sharpness of focus and attention.” The chef’s decision suggests a strategic realignment, with Mish taking precedence over the diner’s ongoing development.
Tesla Diner’s Shifting Operations
The Tesla Diner, which debuted in August, offers a standard diner menu with Musk-themed branding — items like “electric sauce” and “autopilot avocado toast.” While initial reviews from Mashable were positive, the diner has already undergone menu adjustments, with the removal of the “epic bacon” item. The restaurant is also transitioning toward full-service dining after initially relying on tablet ordering and counter service.
Uncertain Future for Musk’s Diner
The chef’s exit adds to the uncertainty surrounding the Tesla Diner’s long-term viability. The diner has faced operational challenges, menu scaling, and now a key personnel departure. These changes raise questions about whether Musk’s futuristic restaurant can maintain consistency or evolve into a successful, sustainable business.
In summary: The Tesla Diner has experienced rapid changes since opening, including menu adjustments and now the departure of its chef. The future of the project remains unclear as Musk’s diner adapts to market conditions and operational hurdles.
